17 - Gran Passione Bianco - Veneto, Italy

Grape Varietals: 60% Garganega, 40% Chardonnay

Wine Description: Gran Passione Bianco is crafted in Veneto using partially dried grapes, a technique inspired by the region's appassimento tradition. This method enhances concentration and texture while preserving freshness. The result is a white wine that balances richness with vibrant acidity, offering both intensity and elegance.

Flavour Profile: Aromas of ripe pear, peach and citrus are complemented by floral notes and a hint of honey. The palate is rounded and expressive, showing stone fruit, subtle creaminess and a fresh mineral backbone. The finish is smooth, lingering and well balanced.

Suggested Food Pairings: Pair with seafood pasta, roasted poultry, creamy risottos or soft cheeses.

Serving & Cellaring:
Serve at 8–10 °C. Enjoy now or within 2–3 years.